My husband and I ate at Dal Pirata last week. They did not have THREE of the five things we ordered (buffalo mozarella, soup, and lemon sorbet -- how hard is it to have these?). The scampi, cooked over the open fire, was overcooked. The service was okay, but there were very few people there on a Friday night at 9PM. And, it was very brightly lighted, so the ambiance was not good. Overall, we were totally dissatisfied.
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