We needed somewhere to eat near the airport and I discovered this on Google maps. I'm a steak fan so was keen to try it out. The sultry service was a novel approach but was fine. We ordered big lumps of beef each and got what we ordered in that respect. The steaks were cooked perfectly but it didn't taste of that much unfortunately. A common sign of fast grown, grain fed cattle. Which surprised me given the prices. I'd return if I was in the area again on business (expenses) but probably try the pork ribs!
It was early and not busy so atmosphere is tough to score, I've been generous.
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