It was the wi-fi that attracted us to La Plaza but the gourmet food that kept us coming.Everything is so well presented. My tapa of quail's eggs and patatas bravas looked just perfect. All the dishes on the platos interesantes menu are fantastic. My favourite was the seaweed risotto. Great salads with fantastic dressings. I had membrillo (quince paste) in a salad here for the first time. The puddings are to die for too.The carrot cake and cheese cake are delicious.Lots of interesting wines available by the glass.The staff are so friendly and full of enthusiasm for their business. The chef speaks english and loves to talk about his creations and shows great respect for fresh local ingredients. Whether it's breakfast lunch of dinner this is a great place to eat.
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