I started with one of the most decadent pork belly imaginable, my husband's caesar, while nice, lacked flavor in the dressing. Moving on to our entree's, a hanger steak and Osso bucco, both cooked to perfection!The potato skins with truffle oil were a nice touch, but most outstanding was the bread or popovers that they serve. I could have made a dinner from them alone. Service was attentive and friendly, but the useage of "my pleasure" was overkill. It was our anniversary and I did mention this when making the reservation~ it was not acknowledged ~ An enjoyable evening,regardless
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