we had a lovely meal booked at the last minute. Had the early bird three course meal and were not disappointed. the conservatory was fully booked so we ate in the main room. What a difference putting tablecloths and place setting in the other room. This made the whole restaurant more appealing and you felt part of the restaurant rather thank having a "pub" meal. Well done for making this change.
The food was good and well presented, their home made soups are very good and for a late last minute booki g we were well served.
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