A truly epicurean delight! We had the pleasure of dining here several times and will gladly return. Enrico, Gianna and their staff welcome you with open arms and warm hearts and leave you totally entrhalled (and stuffed) with Tuscan and Sardinian treats. Plan on an evening of home-grown, home-made antipasti, pasta, contorni and dolce. Even the wine is home-made! Be sure have reservations and to google sattelite view if coming after dark, as it could be difficult to find since it is in the countryside of Campo (San Guiliani Terme).
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