After visiting this fabulous restaurant last year, we were lucky enough to have Andrea and his team cater our wedding in May. And I have to say, it was the best wedding food we and our guests have ever had!
Andrea made menu suggestions based on local, organic, in season produce, as is the ethos of the restaurant. We trusted his judgement completely and boy were we glad we did!
Everything was so beautifully cooked - the flavours and aromas were amazing, the whole table fell silent except for the odd "umm" and "ahh" throughout each course!
And to top it all, there were second helpings of each course offered to our guests too!
Andrea (or his very talented pastry chef) created the most beautiful traditional mile fogile wedding cake for us too. Delicious layers of puff pastry and cream all enrobed in layers of fine white chocolate and beautifully presented with fresh white roses on top. It was stunning to look at and INCREDIBLE to taste!
I can hardly believe we were luckly enough to have such amazing food and wines at our wedding - it really made the wedding day of our dreams.
If you are ever in the area - GO TO NEW CONTE MAX.
And if you're not in the area - get there!!
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