Great food in cool trendy setting. Excellent new combinations that i hasn't come across, eg chocolate and fois gras, watermelon gazpacho. Probably only real criticism was that there may have been too many courses ( minimum was 7 which by the time various other per deserts etc became 10) other tables seemed to miss it out odd courses too. In the end was eating it because we felt we needed to rather than we wanted too. Slight tendency to take themselves too seriously and slightly church like atmosphere but overall excellent evening. Service impeccable.
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