I booked this restaurant based on the reviews here for our Easter Weekend break down to Devon. This was our final evening meal before we came home and it did not disappoint. The owners have made this a fine dining restaurant and have executed it brilliantly. The food was tasty and plentiful. The staff and owners were warm and welcoming and made the evening very special. Highly recommended.
My husband had the scallops to start followed by melt in the mouth lamb and I had the Fois Gras follwed by their "open" fish pie. The wines were also very good. Definitely worth a visit. :)
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