Stayed here the first week of Feb and were really impressed with the welcome, the room, the service, the food...... you get the idea!
Seafood is the core of the menu with an Italian taste which suited us down to the ground.
There are lots of activities to choose from locally, kite surfing, Safari blue, swimming with dolphins.... We decided to work through the cocktail menu at the hotel and forego all the active stuff( - I can recommend the Mojitos!)
For lunch there is a snacks and sandwich menu, order early because if you order a sandwich the chef bakes the bread specifically, and believe me, it's worth waiting for.
All in all a paradise destination