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“Love, love, love and can't wait to go back” 4 of 5 stars
Review of Ristorante Savo

Ristorante Savo
Supportico Marinella 6, Atrani, Italy
089872712
Website
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Ranked #1 of 13 Restaurants in Atrani
Price range: $31 - $50
Cuisines: Italian
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Delivery, Late Night
Description: Il piccolo Ristorante Savo si trova ad Atrani, antico borgo marinaro in costiera amalfitana, situato sotto i portici della spettacolare piazzetta ai piedi della Chiesa" Santa Maria del Birecto", a 50 metri dalla spiaggia.Dista da Amalfi 10 minuti a piedi, in macchina il parcheggio consigliato per grandezza e disponibilita di posti" Luna Rossa" si trova a 5 minuti per poi proseguire ancora 5 minuti a piedi . Il piccolo parcheggio adiacente alla piazzetta del ristrorante dista 2 minuti. Dista da Ravello 15 minuti, 35 minuti da Salerno e 40 minuti circa dall uscita autostradale di Castellammare.Dispone di una saletta interna e di tavoli esterni all' aperto in estate. Si consiglia la prenotazione per soddisfare al meglio le esigenze del cliente.La cucina spazia dalle memorie altomedioevali , contemporanea, ed a tratti creativa biologica moderata, preservando fermamente le tradizioni locali ,pane fatto in casa con lievito madre ,pescato fresco, prodotti dell' orto e delle vigne piu apprezzate con inserimento di carni delicate di livello superiore, formaggi dei Monti Lattari, e pasta di grano duro prodotta dai piu apprezzati maestri partenopei.La cucina e coordinata dallo chef patron Gerardo Savo e la pasticceria dal primogenito , Luca.La sala dalla moglie Carla e il secondogenito Elia ,sotto la supervisione del fratello Rosario
Glasgow
Top Contributor
50 reviews 50 reviews
30 restaurant reviews
Reviews in 21 cities Reviews in 21 cities
46 helpful votes 46 helpful votes
“Love, love, love and can't wait to go back”
4 of 5 stars Reviewed September 30, 2013

These are real foodies who care about food and wine and I can't recommend enough. Situated in the main square in Atrani this small restaurant is a real find and if you're in the area do go! I had spaghetti with pesto (with a twist - ie its unusual to find pesto this far south and this pesto was creamy and very tasty). My husband had the escalope which again was cooked to perfection, potion size a little small he thought but yum! Lemon cake was not your usual lemon cake and was presented in a flourish by the chef himself - some outstanding sugar work going on here. Excellent presentation, good wine, service and I could go on but dont take my word for it try it yourself.

  • Visited September 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
Was this review helpful? Yes 2
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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240 reviews from our community

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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • French first
  • German first
  • Italian first
  • Russian first
  • Spanish first
  • Any
English first
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
10 helpful votes 10 helpful votes
“Outstanding Pasta”
4 of 5 stars Reviewed September 29, 2013 via mobile

We were blown away by the food. Being in Italy & eating a lot of pasta you learn to pick out the good ones. That was certainly the case here. Topped with a nice glass of house wine, what more could you ask for. Definitely try this restaurant!!

  • Visited September 2013
    • 4 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
Was this review helpful? Yes
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
sydney
Senior Reviewer
8 reviews 8 reviews
3 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
7 helpful votes 7 helpful votes
“Hidden gem..savo”
4 of 5 stars Reviewed September 28, 2013

Having read great reviews, we booked for dinner at Savo and it's a find. Down below in Atrani, (just before u go through the tunnel to Amalfi from Marmorata)through the arch is a fairly new restaurant of 6 months, a complete family affair...Gerald's Savo,is the masterful chef, front of house service is by the lovely wife who was very proud of their 2sons, one in the kitchen in charge of the beautiful looking desserts, and one at the front with her. The house white wine was a nice surprise, far more what you would expect a fine dining place would consider quaffable compared to other house wines that are being sold and served in the area. The service was great, charming and the offering of beautifully fried anchovies served with house made bread was perfect. Our primi piatti were gnocchi with a creamy tomato sauce and pasta with a pesto made of herbs , walnuts from the area and anchovies, all great. The mains were fish in water, vanilla and bourbon & lemon...subtle and the flavours were clean to accompany the fresh fish but we loved the grilled fish with olive oil, garlic and mint...with a side order of grilled vegetables that held their bite and form! The dessert we ordered was ricotta and pear slice? Which was beautifully presented ad not too sickly sweet , the vanilla ice cream tasted and looked homemade. All impressive...downsides? Got bitten by a couple of hungry mossies...but I didn't pay for those. Wish we had a local that showed as much respect and love to their craft...

  • Visited September 2013
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Gold Canyon, Arizona
Contributor
12 reviews 12 reviews
8 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
7 helpful votes 7 helpful votes
“Excellent pasta”
5 of 5 stars Reviewed September 25, 2013

Ordered the pasta with clams and a mixed salad. Also ordered the house red wine which was excellent. Service was excellent.

Visited September 2013
Was this review helpful? Yes 2
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Durham, United Kingdom
Senior Reviewer
6 reviews 6 reviews
Reviews in 5 cities Reviews in 5 cities
4 helpful votes 4 helpful votes
“Superbe!”
5 of 5 stars Reviewed September 16, 2013

I am french but I have been going on holiday in Italy almost every year for the last 20 years: from north to south. By now I think I know Italian cuisine very well, from star michelin restaurants in the north to familial cooking (friends cooking too) in the South but this is the first time that I felt that I was eating "poesy" in a plate and could fully appreciate the philosophy of the chef. It is literally an ode to fresh products. Most dishes are "classics" from Italian cuisine but they are so delicate and so well executed that I rediscovered them with astonishment. The chef uses the freshest products and cook them in the best way possible to highlight their taste. The dishes are simple, beautiful and extremely tasty. The desserts are very interesting. One I had in particular was just amazing in fact. The service is done by the wife of the chef (who is adorable) and her son. Both of them are proud of the dishes that they serve and they truly have all right to be indeed. It is nice (and rare) to see! This was an amazing experience and I am definitely looking forward to going back to Atrani to taste this divine cuisine!

  • Visited September 2013
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
Was this review helpful? Yes 1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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