We were staying at a chambre d'hote in Folles, just outside La Souterraine and we were looking for somewhere to eat on a Friday night. After driving around, just outside town we saw the lights of the Inter-Hotel Alexia Restaurant and decided to give it a try. we were greeted at the door and asked for a table for two. We ordered drinks whilst we looked at the menu, you could have a 3 course meal for 19.90 euros so when the drinks arrived(and nibbles) we asked the waitress to explain several words to us, not being fluent in French. We decided on goats cheese parcels on a bed of salad for myself and ham and cheese salad for hubby, when I found steak au pouvre and frites were on the menu we both went for that. Desserts were creme brûlée and some sort of ice cream with gelatine pieces and grand marnier.
The food and service were excellent, the starters were like main course and the frites were homemade, lots of them, the pepper sauce was in a small pot not all over the steak. Very good value for money.
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