My wife, daughter, son-in-law and I had dinner here before venturing out on a Saturday night tour of the bio bay. Every aspect of our experience was excellent: a welcoming greeting as we came up the steps, uniformly fresh, tasty food (we were four-for-four with chicken dishes and churrasco), and capable, attentive service (thanks, Stephanie!). Kasavista has a well-stocked bar. There is dedicated parking in front of the restaurant - a very nice perk. Las Croabas Park across the street is a vibrant place on a Saturday night - with a lot of freestyle parking! Restaurant staff told us we could continue to park there while we toured bio bay - which we very much appreciated. We ate in the spacious and airy dining room, but there is also outdoor seating on the deck. Leslie, the owner/chef came over to explain the photo shoot taking place in a corner of the dining room, and stayed to chat for bit. He is a personable guy - and demonstrably capable. We admire capable people - like Leslie and his staff. Well done, folks!
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