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“Breakfast of champions” 4 of 5 stars
Review of Rosas Restaurant

Rosas Restaurant
Nicaragua
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Cuisines: Central American
Restaurant details
Bourne, Massachusetts
Senior Contributor
24 reviews 24 reviews
13 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
22 helpful votes 22 helpful votes
“Breakfast of champions”
4 of 5 stars Reviewed February 25, 2013

Rosas became the go to place for breakfast while on the island...2 eggs scrambled, gallo pinto, 2 slices of bread, bowl of fruit, cup of coffee 3 dollars...bargain and good eats...must try the salsa

Visited February 2013
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39 reviews from our community

89% Recommend
    20
    15
    4
    0
    0
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Portuguese first
  • Spanish first
  • Any
English first
Springfield, Virginia
Contributor
18 reviews 18 reviews
8 restaurant reviews
Reviews in 10 cities Reviews in 10 cities
9 helpful votes 9 helpful votes
“No Reason to go Anywhere Else for Breakfast”
4 of 5 stars Reviewed February 17, 2013

Rosas has, in our opinion, the absolute best breakfast on Little Corn Island. Eggs (prepared a variety of ways), gallo pinto, and coconut bread toast (also try the coconut bread french toast - awesome). Each meal comes with a fruit bowl with fresh coconut, watermelon, and citrus as well as coffee. All this for $3 a person. We tried a couple of other places, but realized you can't do any better than Rosas!

  • Visited February 2013
    • 5 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
New York City
Top Contributor
60 reviews 60 reviews
22 restaurant reviews
Reviews in 25 cities Reviews in 25 cities
19 helpful votes 19 helpful votes
“Best value”
4 of 5 stars Reviewed February 8, 2013

We had our Rundown here and it was very good. We came by one morning after breakfast and asked Rosa if she can accommodate my husband's seafood allergy when making the rundown. I was prepared to have the non shellfish version when Rosa surprised us later that evening and made two versions--one for him (with fish) and the other for me (with fish and shrimp). We really enjoyed our meal. It was very filling and absolutely delicious. We returned the next morning for their best value breakfast at $3!

Visited January 2013
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Truckee, California
Top Contributor
61 reviews 61 reviews
47 restaurant reviews
Reviews in 20 cities Reviews in 20 cities
24 helpful votes 24 helpful votes
“Nice place if you don't mind waiting”
3 of 5 stars Reviewed January 10, 2013

I love this place but only gave it a 3. Rosa is a sweetheart and my curry dish was great but my girlfriend’s veggie stir-fry was bland (although I’m not sure stir-fry is the best dish to order in Nicaragua). Also, it took just under two hours from when we ordered to when we got our food. I looked in the kitchen and Rosa and her helpers were certainly not slacking, they we buzzing about preparing dinners. They cook everything from scratch so I’m sure that’s one reason it takes longer. If you don’t mind waiting then it’s fine. If you do, I suggest getting there early before others arrive.

  • Visited January 2013
    • 5 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 3 of 5 stars Food
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New York
Senior Contributor
34 reviews 34 reviews
26 restaurant reviews
Reviews in 9 cities Reviews in 9 cities
12 helpful votes 12 helpful votes
“Great breakfast”
5 of 5 stars Reviewed January 10, 2013

We had breakfast at Rosa's and it was excellent. Very fresh ingredients combined with solid preparation made for a tasty way to start the day. Highly recommended.

  • Visited December 2012
    • 5 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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