on the outside, it looks like a big residential house. But inside, it is a bustling airconditioned restaurant that serves Filipino food. specialties include milkfish or bangus steak, binagoongang crispy pata (deep fried pork hock in shrimp paste), among others.
Food is good. Clean place. Many choices in the menu. Price is similar to Filipino restaurants in Metro Manila, so you might find it a bit pricey if you will compare it to other restaurants in the city.
Downside? No credit card accepted. Strictly cash.
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