The name of this restaurant has been changed to Vineyard 108. It's located in the Hotel Clarence. We had a fantastic meal... My husband started with the BBQ chicken soup (which he loved), I had a House salad with balsamic dressing (just the right size and loved the dressing... perfectly dressed - not swimming in it). We ordered the filet mignon and the cognac-marinated salmon — both were perfectly cooked and presented. My husband finished with apple pie with caramel pecan ice cream and loved every bite. My meal was complete with some of the best creme brulee i've ever had the pleasure of eating. I had wine with dinner (compliments of the partnership they have with Barrister's), my husband had some delicious beer from the region. The barkeep willingly created an after dinner drink to my specifications — it was perfect. We will return for more great food and wonderful service at Vineyard 108!
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