Plenty of parking out back. Menu has stayed the same for many years, though with new ownership, prices have risen, but still moderately priced. Most succulent lamb or chicken kabobs you'd find anywhere. One or two wait staff can slow service, which is the only reason that I awarded four instead of five dots. If you are not familiar with Persian food, ask for the zamaresh pallow instead of the regular rice. I think they charge a bit more now for that upgrade, but it is a rich saffron rice with currants, sometimes called jeweled rice.
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