My husband and I dined the Friday after the New Year. The excellent food preparation and creative menu (although limited) excited and danced on our palates. My husband ordered a dish of beef prepared much like an Osso Bucco. I enjoyed the scallops on risotto. We shared a dessert that seemed to be a type of sherbert that was delightful and creative. If having dinner it is better to sit on the left side of the restaurant as the lights glaring in the window from Magruder's grocery store can be blinding on the right side. I would recommend that the owners consider some type of creative covering that would greatly soften the atmosphere.
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