The name indicates their specialty - locally sourced ingredients. The food was great, but the tile floor and higher ceilings make for a rather 'vibrant' atmosphere and when plates hit the tile, it's pretty loud. The kitchen appeared to be pretty busy that night, but the wait staff dealt with it by providing amuse bouche and friendly, attentive service. I would highly recommend this place for the food, especially when you have the time and are not looking for a quiet, intimate conversation.
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