Prime beef prepared exactly to your specifications is the draw here. Our party started with oysters on the half shell, lobster bisque, caesars with anchovies and a blue cheese wedge. All very very good. We went on to a 12 ounce filet, a chateaubriand for two and sautéed trout. The entrees were perfect and the creamed corn and creamed spinach were excellent. Service is prompt and professional . The coffee and condiments are in a class by their self. This is worth a trip.
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