When our Cincinnati friend Diana took us to Melt to say we were dubious is putting it mildly. Reviewers call it eclectic, maybe add a little bizarre to the mix and you are standing at the counter trying to figure out what to order.
This is a perfect case of appearances being deceiving. Melt has WONDERFUL food. Our little group ordered:
Mediterranean Plate - scoops of hummus, with olive tapenade, served with pesto toast, cucumber slices and optional crumbled feta (I declined the feta)
The Joan Of Arc - roast beef, roasted red peppers, roasted garlic, blue cheese, caramelized onions and provolone melted on foccaccia.
Artichoke Melt - open faced melt with artichoke-spinach spread, sliced roma tomatoes and white cheddar baked on flatbread
Everything was freshly prepared and flavors of were superb. You have to do a little searching to find Melt as it is somewhat off the beaten path but it is more than worth the drive/search.
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