First of all, the name of the restaurant is spelled "Brik." We ate there on Sunday April 21, 2013. We were in Walla Walla visiting family and had wanted to go out to dinner. Our son-in-law wanted steak so we decided on the Brik Bar & Grill. The restaurant is easy to get to and has a nice large parking lot. It is an upscale restaurant with a nice atmosphere. There were seven of us, which wasn't a problem. They pushed two of the smaller tables together and we were seated promptly. The atmosphere is great - the room was large, dimly lit, but not to the point where you couldn't see good and with lots of room - at least we were not crammed together. Service was friendly and everyone got what he or she had ordered with no mistakes. The food was very good. I thought the prices were a little bit on the high side - my rib eye steak was $27.00. I've had cheaper, but this may be in line with some of the other nicer places. The only down side was we thought the waitress could have been more attentive - replenishing drinks etc. They weren't extremely busy so don't know the reason for the slowness, maybe she was inexperienced. Overall we enjoyed it enough we will probably eat there again.
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