Beautiful restaurant in historic Anchuca Bed and Breakfast. The service is fast and friendly. The ambiance is warm and welcoming. The food is exquisite. We ate both breakfast and dinner at the B&B. It is hard to say which was best. Both meals were awesome!!! Menu items are a little pricey but the experience is worth every penny. If you are there for breakfast, make sure you order the cheese grits. Absolutely the best grits I have ever eaten. Words can not even describe how wonderful they were. I also highly recommend the mushroom ravioli. Very tasty!! The home is available for tours which is highly recommended as there is a lot of history behind this house.
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