We went for my daughters graduation dinner and it was everything we hoped it to be. Several of us had the Classic prix fixe menu and had to just sample the last courses so that we would have room for the delicious coconut desert. Those that had the beef tenderloin said it was the best meal ever. The service was attentive and helpful. The building is on King St so make sure you have the address handy or you'll miss it. You take an elevator once you park. Taxi is recommended
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