I have been many times to Tairyo and was never disappointed. Though parking sucks, and often you need reservation, once you sit down you will experience something mouth watering. The waiters and waitresses are somewhat reserved, they are very friendly and try to accommodate your wishes any way they can. Try the "monkfish liver" and scold the waiter when he carefully asks you, if you know what you just ordered (haha). Try the Shabu-shabu and the grilled squid.
If you own or manage Tairyo, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.