A family run type of restaurant. Nothing too fancy here, just authentic Chinese food. Not too many Chinese restaurants stay open during dinner time in Chinatown but this is one of them. Everything is reasonably priced and the presentation is good. I live here in Honolulu and frequent the place. One of their signature dishes is Hunan chicken with rice and side condiments for dipping. Another is Uhu - a two course dish (my favorite) made with whole fish....the first part of the dish is a healthy soup with fish parts and vegtables. The second part of the dish is a fish stir fry made with the rest of the whole fish...so you actually get a large soup, and a large stir fry dish. With a side of rice, this a meal enough for two persons. The squab at $2 each is good also (order 2-3 squab for the both of you).
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