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“Very fresh and good prices for Waikiki” 5 of 5 stars
Review of Hana no Sato

Hana no Sato
2410 Koa Avenue. #3, Honolulu, Oahu, HI 96815 (Waikiki)
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Ranked #613 of 1,789 Restaurants in Honolulu
Cuisines: Japanese
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Restaurant details
Dining options: Reservations
Neighborhood: Waikiki
Richmond, BC, Canada
5 reviews 5 reviews
Reviews in 3 cities Reviews in 3 cities
19 helpful votes 19 helpful votes
“Very fresh and good prices for Waikiki”
5 of 5 stars Reviewed March 28, 2012

We stumbled by this restaurant. It's clean and has a small Japanese restaurant feel.

We went for lunch once at 2:30 with 2 young kids (4 and 5) and they were very nice. They had kids bowls and stuff. We thought the ramen,/curry combo, pork combo, and chirashi don was very good. The sashimi was very fresh! The price is very affordable for the Waikiki location.

They have a sign for credit card acceptance for over $20. When the bill came, she asked if it's ok if we she added 15% tip on it. I thought it was fine.

We went again a few days after for dinner. Very fresh sashimi again. We had poke, seaweed salad, oden, rainbow roll, california roll, uni/scallop roll, and a can of pop. Came to $60 incl tax.

I would totally recommend this place for their fresh seafood. You will easily pay $20 for a rainbow roll if u got o places on Kalakaua Avenue. Here it was only $10.

  • Visited March 2012
    • 5 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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32 reviews from our community

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Rating summary
Date | Rating
  • English first
  • Japanese first
  • Any
English first
Louisville, Kentucky
Senior Reviewer
7 reviews 7 reviews
4 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
9 helpful votes 9 helpful votes
“Disappointing mom-and-pop Japanese restaurant”
2 of 5 stars Reviewed January 9, 2011

We'd heard about Hana no Sato as a good place for a great Japanese breakfast via word of mouth, but never got to try it. We went there a few times in the morning, but found it closed. I'm not sure if they stopped serving breakfast or what, but we had no luck with that. We did get there for lunch one day, so that is what this review is about. This restaurant is a real "hole in the wall" type of place. It is run by an older Japanese (or Japanese-American) woman who does the serving and a younger guy who does the cooking, and is located hidden off the street in a little apartment-type complex next to a bit more prominent musubi restaurant (which looked good, but which we never got to try). I usually like to try these types of places because one can discover some real off-the-beaten-path gems. Unfortunately, this wasn't the case for us.

I ordered a bowl of ramen, and my wife a ramen and fried rice combo. For those who have never tried real Japanese ramen, it is truly a full meal (unlike the 99-cent noodles most of us ate in college). You get good noodles cooked in a tasty broth, usually with vegetables and a slice of roasted pork. A lot of ramen places have their own "secret" recipes that they use to give their noodles a unique flavor. The ramen at Hana no Sato was pretty bland, and the veggies and pork portions were not very generous. It didn't taste much better than what I can make at home with the frozen noodles I get at the nearby Asian market. The fried rice was fine, but nothing special. The total meal came to around $18 including tax, a pretty normal price for Honolulu

Aside from the meal, the service experience was a little weird. When we arrived, I asked if they accepted card, and the server (the aforementioned Japanese lady) said they did. When we got the check, the server made it a point to say out loud (to no one in particular) that they didn't include the tip in the check, and so I should pay her 15% or 20%. I'm sure their primary clientele are Japanese, so I understand that she likely has to explain that they do observe / expect the American tipping custom, but it wasn't the most polite way of doing so. Anyway, I went to pay with the card, but the server then informed me that they only accepted payment by card if the bill was over $20. I'm used to smaller establishments having a minimum amount for card payments, but $20 is as high as I've seen anywhere. It would have been $20 with the tip included, but she was quite firm that the bill itself had to be over $20. In my wallet I had exactly $18 (enough for the check, but not the tip). So I paid the check and noted to her that since I didn't have enough cash, I'd have to go find an ATM for the tip (hint: take the card). She took the cash and gave no reply. So while my wife and 18-month-old daughter waited, I walked three blocks, found an ATM, got cash, brought it back, and put 15% in the tip jar, the proprietor eying me the entire time from when I walked back into the store to when I inserted the cash in the jar.

If you find this place open for breakfast, I've heard it's worthwhile. Even then, we had a nice Japanese breakfast at another place (whose name escapes me) nearby, so my guess is that you'd be better of elsewhere. I've met plenty of quirky proprietors in my travels, and if the food is good, it's just one of those funny stories you remember later. In this case, the food wasn't good either.

  • Visited October 2010
    • 3 of 5 stars Value
    • 2 of 5 stars Atmosphere
    • 1 of 5 stars Service
    • 2 of 5 stars Food
Was this review helpful? Yes 3
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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