On one of our last nights in Hawaii our friend asked us to join some people at the Spada restaurant in the Waikiki Courtyard Hotel for dinner. She said they got a new chef and it was pretty good. It was VERY good! I was very surprised for such a humble location. I ordered fresh fish because that's what I like about Hawaii. I had a choice of preparations, tomato basil or lemon, butter, caper. I chose the tomato and the girl next to me chose the caper. They were both great. They make their own italian sausage and everything was fresh, fresh, fresh. The seafood all around the table was fantastic. My husband ordered a pancetta wrapped pork chop that was huge. We usually don't eat italian when in Hawaii but now we have a place that is worth it.
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