There is nothing to dislike about this restaurant. I was visiting the Buffalo area from out of town recently, and had dinner with friends here. It was my second time eating here. I had duck (Pekin style). It was not overly sweet or syrupy and the duck was cooked just right and was very flavorful. My dinner companions were very complimentary of the lobster bisque they had as a starter. I would definitely come here again and again.
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