Unbelievable! We had a party of 8 and when we arrived for our reservation the table was waiting for us. When seated our waiter Chris came over and took our drink order and appetizers. we ordered the antipasto for 4, calamari and mussels. These all were very good but the antipasto stood out. One of the specials was a salmon over risotto and 2 were served, also the haddock was very well done. I had the veal ripeno and it had probably the tenderest veal I have outside of Italy. All the dishes served were enormous portions, especially the steak di Mare, a very nice sirloin with shrimp and potatoes.Dessert was shocking, 2 in the party ordered the fried dough balls with ice cream and drizzled with raspberry syrup. Three of us ate of one serving and there was still some left on the plate. I thought the price was very good for the quality and quantity of the food and service received. We will definitely be back!
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