My wife and I dined here during our visit to Friday Harbor. It's a small, intimate restaurant with an extensive winelist. I had the Halibut(moist and delicious!) and my wife had the salmon, which she loved, eating every scrap. We tried their Lavender soda, which we had never heard of before. Very refreshing! It was a very nice experience and the staff was more than attentive. This is a treat if you go!
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