We were there for lunch during the Culinaria Restaurant Week where 3 course lunch's are $15 and dinners $35. Great opportunity as a local to try something we've not tried. The location is in the Contessa Hotel on Riverwalk. We sat inside as it was too warm for us. Loved the décor/ambiance.
Both my husband and I ordered the Caesar Salad's as the starter. Wonderful topped with a white anchovy. They were not stingy with the grated cheese. I'd go back for that. I kept with my online choice of Paella for my entrée. George helped with my husband's choice and steered him to the Club Sandwich. My paella was a disappointment. No flavor and the ingredients could have been treated much better. It's a hard dish, either do it right or don't do it. No complaints on the sandwich. George was also helpful in guiding the dessert selection which they nailed. Of course if there's chocolate I love it already.
We'd make a return trip but I'd not go my own way on the entrée but get George for a recommendation.
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