Definitely superior , attentive staff, but not in your space. We were warmly welcomed and seated by name. Menu items were describe with great detail. We tried the special house tomato salad, which was very good but overpriced for 4 slices of tomato with cheese and balsamic vinaigrette. The coconut shrimp starter was very yummy with huge tender shrimp. For dinner we ordered the 7oz filet. Cooked to perfection, served with our choice of side ( au gratin potatoes and jumbo asparagus) . We prefer slender and tender asparagus ,but the jumbo spears were very good and not at all tough. My husband ordered the Chateau Stack. It was excellent and very generous portion. For dessert we shared one Double Chocolate Brownie with dark Belgium chocolate ice cream. It to was very good. The cake was a tiny bit dry on just the outside layer but delicious with the homemade ice cream
Meal for the three of us was $250 including tip ( and one glass of wine) so expect to pay but the service , selection and quality was worth it for a special night out.
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