Went for a quick lunch when they offer only a buffet. This was my first time trying both this restaurant and Peruvian food. Overall I am glad that this place was picked. The owners are very lovely and welcoming people. He even joked with my Partner in Crime at the end that he was good for a 3rd or 4th trip back to the buffet ;) The food was very flavorful the pork by far was the best tender and juicy but the crust on the outside was by far the best part :) The chicken was lovely and the black beans had a nice spice without being over powering. The soup (I had chicken) great flavor but I wish the seafood came in a non spicy version. The tamal was to die for really. They also had this yucca root (tasted like a potato) I wouldn't fill up on that. They also have some sauces that you could add and deserts for afterward.
My tip... your first time get everything on your plate and try it.
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