We went twice to this nice, well priced Italian resaurant. The service was prompt and friendly and the choice of food was not too heavy. I especially liked the GOAT CHEESE, PISTACHIO
AND BALSAMIC CIPOLLINI, PEAR AND PARMIGIANO RISOTTO
WITH CANDIED HAZELNUT PANGRATTO and the TAGLIATELLE, THYME AND WILD MUSHROOM.
A must stop on your next visit to San-Antonio
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