My friend worked in the office above the restaurant and we came here for lunch with one of her grandsons. Full disclosure, my friend knew several of the staff, including a chef who has been on TV, so perhaps we might have gotten something special. That said, the service was superb and the food excellent. We ate light, though had our arms twisted for the shrimp and crab fondue. This was super. She had a crab and avocado salad while I had a Caesar with grilled shrimp while her grandson had chicken tenders and grilled shrimp. All was good and we had leftovers for dinner.
The view is worth the price of admission. When I return I may suggest this for a special dinner for us.
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