Was there Nov 2012 as club meet and cowgirl steak was hard to cut and harder to chew. The mushrooms were cooked ok. Went back Jan 3013 and had filet mignon. It was ok but the mushrooms were so salty and overcooked. The beans had no flavor at all. Waiter told us mushrooms are cooked in large batch so he would not bring us a new bowl and took it off the ticket. Shouldn't the mushrooms have been cooked when it is ordered? Food is nothing to rave about.
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