It is too bad this restaurant does not try harder. It could be good, they just don't go the extra mile. Even though we went in June and on a 105 degree day, many of the dinner entrees were suitable for a winter meal. There was nothing really light and fresh on the menu. There were 4 in our party. Two of us ordered the sea bass which was "the special." The fish portion was very small, there was a lot of white rice on the plate and it was garnished with fennel. White fish, white rice, and white fennel. There was nothing attractive about the plate. There was nothing special about the flavors. Our guests ordered the beef and the salmon, they too were unimpressed.
We sat outside on the patio which does have water misters, but the outdoor upholstery is dirty, there were bread crumbs on the cushions, and the floor needs to be power washed. Service was friendly, but very laid back.