While it's not a phenomenal steak place, with a campy, noisy interior, it IS a good steak place. Our ribeyes came exactly as ordered, and were succulent and mesquite wood smoked. Delicious. The sides were good as well: We ordered fried zucchini, and it was tasty with two sauces on the side. Salads are fresh, dressings homemade. The baked potato came loaded with cheese, sour cream, butter and FRESH green onion tops and bacon. We were pleased at the quality for the price.
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