Everything at The Castle was great, from my service from Seth, to me dessert. I had the red snapper special. It came with a crawfish sauce, which had me nervous, but instead of being smothered, it was much more delicate and subtle. I'm not a grits fan,but their sweet potato grits was delicious. An, the white chocolate bread pudding was to die for. It was an expensive night out, but worth every penny.
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