We had brunch at Dutch's Daughter on Father's Day. The restaurant was very crowded but we were seated promptly at our reservation time. The service was very efficient and the buffet was very good. The selection of vegetables was limited on the buffet but the variety of meats/seafood/salad fixings/desserts was excellent. My husband and I chose items from the salad bar as our vegetables. The cream of mushroom soup was outstanding!
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