I am a serious foodie,and have eaten in enough Michelin Star, and James Beard award resturants to last 10 lifetimes. Not including I have eaten at 90% of the Top Chief Restaurants inn the US. Up to the point the "best Meal" for me was at Gordon Ramsy's exclusive London's resturant in New York. The 9 course taster menu and wine peering cost me $1,000 dollars for two people, and was worth every bit, and sip of wine! Also at the time I had already eaten at all Bryan Voltaggio's restaurants in MD. I heard Table 21 in Volt was the best in MD, and of course had to go. I brought along a close friend and we arrived at Volt, and found the resturant overall to me modern yet warm and cozy. Everyone from the maître to the bartender was kind warm and friendly. within 10 mins we were escorted to a beautiful round the kitchen table for 6 people where you could watch the chiefs making your food. Over all we have 21 courses, which I know seems like a lot, but amazing it was perfect! The wine, the comfy feeling, they way the waiters, and chiefs treated you was as if you were royalty. The chiefs were so diligently working and were so quiet you could wiser to the person next to you and they could here you loud and clear. over all it was the best meal I have ever had and at $150 dollars a person it was the steal of the century. I almost felt guilty paying the bill even with a nice tip, being I have spend so much more in other restaurants for a third the menu, and not anywhere as good.
Thank you Bryan Voltaggio for giving people such wonderful food to enjoy at such reasonable! pricing. Note everyone of you restaurants is super!!! Thank you!
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