This restaurant is one of my favorites in the city. The seafood dishes are my favorite. It has a great happy hour from 4-6 with very affordable drinks, as well as steamed seafood options (crab, clams, shrimp). On the regular menu, the mussels, which are served in a lemongrass and coconut curry broth, are some of the best I've ever had. Be sure to end your meal with the key lime pie. Although it'd be a little better if the lime garnish was candied, the graham cracker crust and scrumptious key lime filling leaves you feeling very happy. Service, by the way, is outstanding (fast, friendly, courteous, and helpful).
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