Just our bad luck? We arrived for dinner "between coasts". When we made the reservation we were led to believe they'd be serving Sicilian fare. Our previous visit they'd been serving dishes inspired by the Moroccan coast. It seems if they don't have a coast to inspire them they're just average. I'm glad they have a new kitchen and apparently that was the cause of the delay - but we won't be making any special effort to go back so I hope it works out for them.
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