The mocha was not too sweet - it was a perfect pairing of espresso and high-quality chocolate; the cappuccino was delicious; the almond croissant was flaky and flavorful; the meringue cookies, which come in several flavors, were perfect! They are light and airy sandwich cookies, crispy on the outside and soft/chewy on the inside, with sweet, creamy filling in the middle. We had breakfast two days in a row here, and both times, everything was delicious. Long lines. Good luck finding a table or a spot to stand.
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