First time here and we were really looking forward to a great, thin crust pizza but once we sat down, we were informed that they were out of flour to make the thin crust. Disappointing, but onward to deep dish, thick crust pizza! We ordered a Carnivours special which ended up being well made and tasty and the meats were tip notch. We would like to come back and try a thin crust another day but we will be back.
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