We have eaten breakfast here numerous times, but enjoyed our first Toulouse dinner on July 6.
Toulouse is a casual restaurant that serves a broad selection of food with an emphasis on Creole and Cajun seasonings. They are almost always busy. So, a wait is likely for either breakfast or lunch, but it is worth it! For dinner, a reservation is necessary unless you are willing to sit at the bar. The staff is friendly and helpful. Our dinner waitress was exceptionally good.
The breakfast menu is simply the best I have ever seen. They offer traditional selections as well as many creative and delicious dishes. My last breakfast selection was shrimp creole over creamy grits. There are so many tempting choices, you will have to come back to try the offerings you did not get to taste!
With such a high standard set for breakfast, we wondered how dinner would measure up. First of all, the menu is a booklet rather than a sheet. Deciding what to eat is difficult with so many tempting choices. All four of us loved our selections. Halibut is best when it's not overcooked and it's easy to let that happen. My wife's halibut was cooked perfectly.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.