We had dinner with our son and daughter-in-law on a Sunday evening. The restaurant is cozy small - elegant, without being pretentious. Our son, who is a talented chef, rated all the food 'excellent'. The menu and the wine list are very Italian. We had the rabbit meatballs, the ragu pasta special, and the braised duck. Everything we ordered was very well presented and served, and all very tasty. Service was excellent and knowledgeable. Prices for dinner (secondi) are in the $20+ range. Our tab for four with drinks, a bottle of wine, and a couple of desserts came to $234 before tip. The only negatives are that we didn't find more pasta dishes on the menu, and that seating in the restaurant can be uncomfortably close to other customers. Other than that, we recommend this restaurant for a special Italian dining experience.
If you own or manage Spinasse, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.