The peninsula of Pelješac is the home of many good wineries and Frano Miloš is one of them. He makes wine the way his forefathers did. No new oak barriques with months of ageing to shape the wine. Frano uses the traditional 2000 liters Slavonian oak barrels for his wines and the results are remarkable. He only grows Plavac mali, with wonderful results. His Stagnum Rosé 2012 is one of the best rosés you would ever wish for, and his Plavac 2009 and Stagnum 2006 are just as remarkable. This is traditional Croation wine-making at its best.
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