We heard about Cane And Table from a waiter at another restaurant. We had asked about restaurants in the quarter that were new and different. It was one of the best recommendations of the week. The food was creative and delicious. We tried to order just about every dish from the menu but, of course, fell short because there was so much food and too few people. Everything we had was exceptional. Especially the hand crafted cocktails. We enjoyed it so much that we went back for lunch the following day. The chef recognized us from the night before and brought out a complimentary fruit salad. It was amazing. This will be a regular stop for my trips to New Orleans. And thank you Nick for being so gracious. I'm sorry I called you Marty by mistake.
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